Thyme
- Origin
- Egypt
- Forms
- Whole leaf, rubbed, cut
- Treatment
- Steam sterilization on request
A mainstay of za'atar blends, dry rubs and seasoning mixes. Quoted by cut and sieve size.
Stoneferry Trading supplies US food manufacturers, blenders and distributors with lab-tested, fully documented herbs and seeds, sourced directly from the regions that grow them best. Delivered to your dock, priced in dollars.
A sealed pre-shipment sample from every lot is tested at a US laboratory. You see the results before the container leaves origin.
Spec sheet, certificate of analysis, FDA prior notice, FSVP records and insurance certificate arrive as one approval packet.
Quotes are per pound, delivered to your dock, in USD. Customs, FDA entry and freight stay on our side of the table.
From pallet quantities to full containers, with mixed loads when you need more than one product.
Each comes from one of the world's leading origins for that product; our first five are sourced in Egypt. A specification sheet and a certificate of analysis come with every sample and every lot.
A mainstay of za'atar blends, dry rubs and seasoning mixes. Quoted by cut and sieve size.
Whole seed is the standard for sausage, bakery and tea blends. Quoted by purity grade.
Egypt is a traditional origin for aniseed used in baking, confectionery and distilling.
Tips for pickling, dips and seasoning blends; seed for pickling spice.
For pickling spice, sausage seasoning and grinding. Split seed on request.
Chamomile, hibiscus, marjoram, basil and caraway are available on request. Tell us what you buy and we will quote it.
Each step produces a document. Together they are the approval packet your quality team receives with every shipment.
We work with established processors in each product's leading growing region. For our current lines, that means the Fayoum and Beni Suef herb belt and the seed-growing regions of Upper Egypt. We work in the local language and audit every processing line in person before the first order.
Output: supplier audit & specificationBefore shipment, a sealed sample is drawn from the lot and sent to an accredited US laboratory for microbiology, pesticide residues, heavy metals, moisture and foreign matter. The results go to you. If a lot fails, it does not ship.
Output: certificate of analysisStoneferry is the FSVP importer of record. We file FDA prior notice, hold the verification records, and assemble the packet: spec sheet, COA, prior notice confirmation, FSVP record and certificate of insurance.
Output: approval packetSea freight, customs clearance and FDA entry are handled by us. You receive a delivered price per pound in US dollars, a delivery window, and product at your dock.
Output: delivered goods & packing listDried herbs and spices are among the most scrutinized food imports in the United States. Stoneferry is built around that fact: every lot is released on test results, never on a supplier's word.
Compliance footing. Stoneferry Trading LLC acts as the FSVP importer of record under FDA's Food Safety Modernization Act. Suppliers must hold current FDA food facility registration, and prior notice is filed for every shipment before it arrives.
Stoneferry Trading LLC is a Virginia company that imports botanical ingredients for the US market, starting with herbs and seeds from Egypt.
We work in English and Arabic, audit every processor in person, and release every lot on laboratory results. Measured, documented and verified before anything ships.
Tell us the product, the form and your rough annual volume. We reply within one business day with a delivered price and a sample timeline.